A warming vegetable soup to enjoy around the fire with your friends. Ask each member of your party to bring a vegetable, and this really does become a community meal!

INGREDIENTS

3 cups of warm water Vegetables (washed, Peeled and chopped) Splash of olive oil Stock cube 1 heaped TBSP of herbs from the site (optional)

 

EQUIPMENT

Knife, Peeler, Chopping board, Pan, Spoon 

METHOD

Start a fire and burn off a decent amount of coals. Place a stand over the fire to put your pan on. Add the water and stock cube.

Wash, peel and chop the veg. It is important to use the peelers and knives safely, and with good distance from your peers.

Add chopped veg to the water (carefully to avoid splashing hot water on yourself). Add herbs and olive oil. Cover the pan with a lid to help it cook quicker.

Keep checking and stirring the soup.

Once vegetables are soft, serve with warm bread.

 

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